Automatic Encrusting And Forming Machine
Automatic Encrusting and Forming Machine can produce many kinds of large-sized foods, up to 200 grams per piece, and 4,800 pieces per hour. The ease of changing shutter unit is a well design in making products with patterned or non-patterned. Moreover, large-sized foods with bean paste, meat, sesame paste or no stuffing are producible. Dozens of ethnic foods such as meat bun, steamed bun, mammoul, kibbe, pan fried stuffed bun, stollen, crystal dumpling made by SD-97L can compare with handmade ones.
Features
- Large Product(up to 200g).
- High capacity(Max. 4,800pcs/hr.)
- Dual stage pressure filling system.
- Ideal dough system for leavened dough.
- Extensible for double filling product.
- Advantage
- The price is reasonable.
- The capacity is high.
- It is easy for operation, cleaning, assembling, and repairing.
- Different materials can be applied for the encrusting product skin, such as :
- Beef + bulgur => for Kubba/Kibbe
- All purpose flour, high gluten flour, yeast dough => for different buns
- Rice starch dough => for tangyuan, rice ball, and mocha
- Cookie dough => for cookies
- Specially designed dough extruding device does less damage to the dough texture, which gives better result to your product.
Tehcnical data | |
Electrical Requirements | 220/380/415 V, 50/60 Hz, Single/3 Phase, 2.3 kw |
Portioning performance | 2,400 - 4,800 pcs/hr |
Portioning range | 40 - 200 g |