Automatic linking and separating of fresh products

Automation for fresh products

The PLS 115 automates the production of fresh products in natural or collagen casing (e.g. fried sausage or Breakfast Sausage) and makes manual separation and sorting a thing of the past.

Exact equal lengths and the same weight

The key features of the PLS 115 are equal lengths for all sausages with exactly the same weight, ready to be packaged and reliably cut into single portions or strings of any length.

From filling through to packaging

The Handtmann vacuum filler’s monitor control system makes it possible to include it into an integrated system along the entire process chain from filling to packaging.

Top features

• 700 portions/min Portioning capacity
• All Casing types
• Separat Top function
• HV Casing spooling

Top advantages

• First-class product qualits due to precisely separated portions with exact lengths thanks to the 2-belt solution
• Inexpensive entry-level version for semi-automated sausage production
• Significant cost reduction due to maximum weight accuracy per portion
• Wide range of products and separating into individual portions or strings of any length at choice
• Further improved product quality due to the use of Handtmann inline grinding technology